Chocolate Chip Scone Mix

Our Chocolate Chip Scone Mix is the perfect after school snack, kids of all ages will love them! With semisweet chocolate chips in every bite, this treat is sure to be a hit. Just add water and bake for a delicious sweet treat everyone will love!

Directions:

• Preheat oven to 375°F.
  Lightly grease baking sheet pan, line with parchment paper, or use wedge-shaped scone pan.
• In bowl, add water to mix and stir with fork until combined and sticky dough forms. If dough seems dry, add additional water 1 teaspoon at a time.
• Drop heaping tablespoons of dough (10-12) about 3" apart onto prepared pan.
• For triangle shaped scones, shape by hand into triangle or if using a wedge-shaped pan, drop even mounds of dough into each cavity and spread into triangle shape.
• Bake 15-17 minutes, or until firm and lightly golden on top.