Wild Rice - 1 lb.

Pure Grade A Cultivated Minnesota Wild Rice is a medium brown color, has a rich nut-like roasted flavor and a chewy texture. Approximate cooking time is only 40 - 45 minutes. There are no short or broken grains just pure long grain that will cook uniformly.

Minnesota wild rice is an all natural grain that grows untamed in the cool clear waters of northern Minnesota. The rice kernel itself is actually a cereal grain produced from an annual water grass plant that rises to a height of three to eight feet with the seed pods emerging above the water’s surface. Wild rice is one of only two cereal grains that are native to North America, and is the state grain of Minnesota.